Events

COOKING FOR KIDNEY HEALTH | UNION STREET MARKET TEACHING KITCHEN

The National Kidney Foundation of Indiana is proud to announce a new collaboration with local restaurants, professional chefs, & renal dietitians to provide no-cost, in-person cooking classes aimed at demonstrating how to prepare delicious, kidney-friendly recipes in your very own home! This month’s demonstration will be led by Chef Brittney Gage of Chef’s Kitchen. As... Read more »

Cooking for Kidney Health

Union Street Market 1622 Broadway, Fort Wayne, IN, United States

Chef Brittney of Chef’s Kitchen will show you how to make a mouthwatering dish that is healthy and still bursting with flavor. In this demonstration you will learn that you... Read more »

Free