Learn to prepare delicious meals that prioritize your well-being at Cooking for Kidney Health. This informative & hands-on session, hosted by the National Kidney Foundation, provides vital culinary tips & recipes for a kidney-friendly diet. Take control of your health in the Union Street Market’s state-of-the-art Teaching Kitchen!

Date of Event: December 10, 2025
Time of Event: 7:00 p.m.–8:00 p.m.
Location of Event: USM’s Teaching Kitchen

Registration is required. Please email NKFI@KidneyIndiana.org or call 3177225640 to reserve your spot.

Event Organizer: National Kidney Foundation. Find more information on the National Kidney Foundation website.