
March 18 @ 7:00 pm - 8:00 pm
FreeCooking for Kidney Health
Chef Brittney of Chef’s Kitchen will show you how to make a mouthwatering dish that is healthy and still bursting with flavor.
In this demonstration you will learn that you don’t have to sacrifice taste to eat healthy! As an added bonus, you will get to sample the dish at the end of the demonstration!
Located in Union Street Market — in the Teaching Kitchen on the second floor!
Free Registration : CLICK HERE

