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SUMMARY:Cooking With Plants: BBQ & Picnic Classics With a Plant-Based Twist by Vegan Fort Wayne
DESCRIPTION:Discover the art of crafting healthier versions of your favorite BBQ & picnic dishes with Heather Dahman\, Certified Master Vegan Lifestyle Coach & Educator\, and plant-powered powerlifter\, Brittany Patrice. \nLearn to prepare plant-based versions of traditional Labor Day meals for a healthier holiday feast — plus\, get your questions answered\, help us cook\, and sample everything we make! \nWhether you’re a kitchen pro or a beginner\, Heather and Brittany will guide you in creating unforgettable plant-based versions of some of your favorite BBQ & picnic foods. \nLocation: The Teaching Kitchen inside Union Street Market \nAdmission is $35; deadline to register is 8/23. Register here.
URL:https://fortwayneelectricworks.com/event/cooking-with-plants-bbq-picnic-classics-with-a-plant-based-twist-by-vegan-fort-wayne/
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